FACTS ABOUT MANGO KULFI RECIPE REVEALED

Use sweet ripe and pulpy mangoes. Sour mangoes when eaten with dairy can cause acidity & tummy ache. Ordinarily, kulfi is produced by simmering milk around very low heat for hrs, till it evaporates and is also minimized by two-thirds. This slow cooking is what attains that tasty caramelized taste. It can't get less difficult than this! No cooking